Breads & Sweet Bakes

21 entries found here. Sheet 2 out of 3

Breads & Sweet Bakes Collection

Berry Quinoa Breakfast Bake
Berry Quinoa Breakfast Bake

A warm, wholesome bake blending quinoa and mixed berries for a nourishing start to your day.

Tiny, perfectly cooked Fluffy Pancake Cereal ready to eat, served with sweet maple syrup.
Fluffy Pancake Cereal Bowl

Mini fluffy pancakes served in a bowl with syrup and milk, perfect for a fun breakfast twist.

Imagine a warm, buttery Cookie Croissant with melted chocolate chips, perfect for dessert.
Cookie Croissant Fusion Pastry

Flaky croissants with rich, melty chocolate chip dough inside for a decadent treat.

Warm, tender Air Fryer Cinnamon Donuts, perfectly dusted with a sweet cinnamon and sugar mixture.
Air Fryer Cinnamon Donuts

Soft, fluffy cinnamon sugar donut bites made quickly using an air fryer—easy and delightful.

A close-up view shows the creamy cheesecake layer and juicy strawberries in these homemade Strawberry Cheesecake Bars.
Strawberry Cheesecake Bars

Creamy cheesecake with strawberries and cinnamon streusel. Perfect for gatherings and sweet cravings.

Perfectly cut squares of Red Velvet Cheesecake Brownies served on a white plate, ready for a festive party.
Red Velvet Cheesecake Brownies

Fudgy brownies with red velvet and cream cheese swirls, perfect for celebrations and indulgent treats.

A close-up view of warm Chocolate Lava Cakes with Espresso, showing the rich, oozing chocolate center on a dessert plate.
Chocolate Lava Cakes with Espresso

Individual chocolate cakes with molten centers, enriched by espresso for depth. Ready in 27 minutes.

Perfectly sliced Raspberry Swirl Shortbread Cookies display a tender crumb and a bright dollop of jam for a sweet bite.
Raspberry Swirl Shortbread Cookies

Buttery shortbread meets tangy raspberry jam in these crisp, tender cookies. A perfect teatime treat with golden edges and soft centers.

This golden-brown Monte Cristo Breakfast Casserole, topped with powdered sugar and maple syrup, is ready to slice for a hearty brunch crowd.
Monte Cristo Breakfast Casserole

French bread soaked in cinnamon-vanilla custard with ham, turkey, and Swiss cheese, baked until golden and topped with powdered sugar.